Did you know that there is a little slice of wine country just ouside of the gates of Quantico MCB? Potomac Point Winery not only houses a bistro and wine tasting venue, it hosts upscale and unique dining experiences with their monthly Winemaker’s Dinners.
This month’s dinner, scheduled for 7 pm February 25 in their Barrel Room, features an outstanding menu:
Mozzarella en Carroza with Caper Anchovy Butter
Paired with La Belle Vie White
Seared Scallops with Buttery Sweet Sage Sauce
Paired with Chardonnay
Spinach Gnocchi with fresh Abbinato Sauce
Paired with Abbinato
Braised Short-Rib with Polenta
Paired with Heritage
Port Reduction Cherries in Dark Chocolate Cup
Paired with Rabelos Port
CALL DENYEL AT 540-446-2107 FOR RESERVATIONS!
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